Shrimp Dip

Shrimp Dip
Prep time
Total time
Recipe type: Appetizers
Serves: 24
  • 1 lb. Shrimp, cooked and peeled
  • 2 8 oz. packages Cream Cheese, softened
  • 4 tbsp. Ketchup
  • 1 tbsp. Onion, finely chopped
  • 1 tbsp. Horseradish
  • Dash of Worcestershire Sauce
  1. In medium bowl, mix cream cheese, ketchup, onion, horseradish and worcestershire sauce.
  2. Gently stir in cooked and peeled shrimp.
  3. Cover bowl and let chill for about 1½ hours, before serving.
  4. Serve with crackers, bread, or chips.