Cracked Black Pepper-Shrimp Alfredo
Cuisine: Creole
Author: Kraft
Prep time: 20 mins
Total time: 20 mins
Ingredients
  • ½ lb. Spaghetti, uncooked
  • ¾ C Milk
  • 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
  • ⅓ C KRAFT Grated Parmesan Cheese
  • 1 tsp. Cracked Black Pepper
  • 1 lb. Frozen, Cooked and Cleaned Medium Shrimp, thawed
  • 2 C Grape Tomatoes
Instructions
  1. COOK spaghetti as directed on package, omitting salt.
  2. MEANWHILE, bring milk just to simmer in large nonstick skillet, stirring constantly. Add cream cheese, Parmesan and pepper; cook and stir 3 to 5 min. or until cream cheese is melted and sauce is well blended. Add shrimp and tomatoes; cook and stir 2 min. or until heated through.
  3. DRAIN spaghetti. Add to sauce; toss to evenly coat.
Recipe by Market Basket at https://marketbasketfoods.com/cracked-black-pepper-shrimp-alfredo/